Traditional Florida cocktail created in Islamorada, Florida in the 1950’s
Ingredients:
- 1 ounce Turnbull Bay Silver Rum
- 1 ounce Turnbull Bay Spiced Rum
- 1 ounce banana liqueur
- 1 ounce blackberry liqueur (or blackberry brandy)
- 1 ounce orange juice
- 1 ounce pineapple juice
- Splash grenadine
Preparation:
Combine all ingredients into a shaking tin filled with ice. Shake well until fully chilled and strain into a hurricane glass over fresh ice.
Garnish with fresh fruit.
Presentation:
On the rocks
Glass:
Hurricane glass