Sugar Works Distillery

NSB Rum Runner

Traditional Florida cocktail created in Islamorada, Florida in the 1950’s


Ingredients:

  • 1 ounce Turnbull Bay Silver Rum
  • 1 ounce Turnbull Bay Spiced Rum
  • 1 ounce banana liqueur
  • 1 ounce blackberry liqueur (or blackberry brandy)
  • 1 ounce orange juice
  • 1 ounce pineapple juice
  • Splash¬†grenadine

Preparation:

Combine all ingredients into a shaking tin filled with ice. Shake well until fully chilled and strain into a hurricane glass over fresh ice.
Garnish with fresh fruit.

Presentation:

On the rocks

Glass:

Hurricane glass

 

credit: www.thespruceeats.com/rum-runner-recipes-759800www.kitchensanctuary.com/pineapple-ginger-mojitos-spiced-rum/