A classic fall cocktail full of seasonal flavor
- 2 oz Shark Bite Cinnamon Whiskey
- 1 oz of Apple Cider
- ½ oz Simple Syrup
- 3 Thin Slices of Apple
- 6 Mint Leaves
- Cinnamon Sticks
In a shaker, smash together apple slices and mint with a muddler. (Adding a cube of ice will help break apart ingredients.) Add Shark Bite Cinnamon Whiskey, simple syrup, cider and lemon to shaker. Fill the shaker 3/4 of the way with ice. Shake vigorously for 8 to 10 seconds. Strain into a high ball glass with crushed ice. Garnish with cinnamon stick and mint leaf.