Sugar Works Distillery

Strawberry Mojito

Local variation of a classic Caribbean cocktail


Ingredients:

  • 1 oz Turnbull Bay Rum
  • ½ oz Fresh lime juice
  • ½ oz Simple syrup
  • 1 ½ oz soda water
  • 2 Strawberry slices
  • Mint leaf

Preparation:

Add strawberries and mint into cocktail shaker and muddle. Add remaining ingredients to cocktail shaker, then pack shaker with ice and hard shake. Strain over ice in glass and top off with soda water. Garnish with strawberries slices and mint sprig.

Glass:

Collins Glass